
I would like you to meet my husband and my co-author of our book, TALES FROM HERITAGE FARM. Randall G. Grabau was raised on Heritage Farm. He made his living on this farm. Since Heritage Farm was homesteaded by his ancestors in 1856, this historic piece of real estate has achieved a special place in our hearts.
In Randy’s early years, he learned about life and farming from his dedicated parents. Work was necessary and done with pride. Besides that, church was a regular part of their lives.
Later Randy left the farm and went on to college. It was there that he had the opportunity to commit his life to Jesus. He learned to memorize and study God’s Word with other college men. Being convinced that Jesus was the Son of God and that the Holy Bible was God’s message to men, Randy commenced his practice of studying the Bible and learning about God’s plan for mankind.
Randy became a math teacher in the Chicago area. We met and married. After four years of teaching, Randy and I made the transition from city-living to country-living. Randy made dairy farming his livelihood for about forty years. We raised our four children on the farm. Our kids were the fifth generation of young folks to grow up here.
I found much of the ways of farming to be interesting. I did not know when we first started farming that my husband would be so acquainted with his cows, that he could recognize them from across the field, just by the cow’s pattern of coloring. He would know each animal by its appearance and its personality.
Randy has made it his practice to teach others about the Lord and His Word. Not only is God’s Word his priority, but people hold a special place in his heart. With Randy’s penchant for farming, history and mathematics, he uncovers truths in the Bible that others might miss as they casually read it.
Randy has published several of his Bible studies which are available for sale on Amazon. One that may of interest is Characteristics of a Good Cow. Take a look at it and see for yourself what one might learn about the Christian life from the Characteristics of a Good Cow.
Photo Credit: Jenny Loew Photography


currants, the honey-sweet of the raspberries made a delightful, refreshing juice.
Christmas season is on the horizon. I am almost finished with my Christmas shopping! The decorations, the special festive foods, the concerts and Christmas-flavored movies, fantasies of elves and reindeer have permeated this time of year for more years than I know.
A few days after my family’s return from a trip, symptoms reared their ugly heads. Coughing uncontrollably, nearly sleepless nights, sore throat, and fever all descended on our little home in the country. Doing regular chores drained my husband’s strength. Life was not going as usual.
Friends and neighbors rallied to bring us soups, fruits, bagels, beverages, yogurt, fresh maple syrup, honey, cookies and even disinfectant cleaning supplies. The good wishes and concern coming from all directions were overwhelming. Neighbors down the road, relatives from nearby towns and out of the country called us, emailed us and sent us cards to lift our spirits.

Today, I went outdoors and got my “garden-fix”. I picked fresh asparagus and a few juicy stems of rhubarb. I got to pick up some brand new blooming stems of white and purple irises that opened during the night. I also picked a lone stem of a beautiful pink peony that burst open this morning.
The sights and sounds that our Creator has produced with his skillful hands bring a sense of awe and peace to the busy, weary soul.
On Thursday, April 11, 2019, the wind and freezing rain plastered their heavy ice crystals on the snow-laden county side of southeastern Minnesota. Many electric poles succumbed to the weight of the elements leaving many homes and farms without power. The Randy Grabau farm was one of those homes.
With television, videos, internet and radio all down, my family saw the opportunity to visit and play Pinochle by candle and lantern light.
of power for active work, the our family set about to use the time for quiet things like reading, studying, writing, needlework, and drawing. My husband began to read a novel to the family.
We got a puppy to help out as a farm dog when he gets bigger. Farm dogs have to be trained. Sometimes they self-taught, not by choice.
Second, later that day after he got over the pain of the shots, he made acquaintance with the electric fence. Now he knows not to brush with that zinging boundary.
Dusty sensed something was different on the farm. He was right! Ambling around the farm yard was a black and white beauty that had just woken up from hibernation...A SKUNK!
Today, I had a lot of milk to use. Our cow makes about 11 gallons/day. I cannot use it all, but I do want to be creative in using it. Today I chose to make a triple batch of vanilla pudding.
We have been without our beloved farm dog long enough.