For break time, on a hot day while we are haying, we treat ourselves to icy-cold popsicles.
We freeze several trays of popsicles in preparation for haying and for treating our grandchildren when they visit.
Here is the recipe I use. We have used several flavors, but the favorite color is red.
- 1 (3oz). package of flavored gelatin dissolved in 1 cup of boiling or steaming hot water
- add 1 package of same flavor Kool-Ade
- add 1 cup of sugar
- add water to make the total volume of the mixture to equal 2 quarts
Pour into molds to make popsicles. I use the Tupperware variety. Freeze.
(I have used the lemonade flavor Kool-Ade with several colors of gelatin and it works.)
I hope you enjoy these frosty treats.
photo credits:Wenda Grabau
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